Description
Quick and easy garlic bread made in the air fryer, perfect for satisfying your cravings without a mess.
Ingredients
Scale
- 1 loaf of Italian or French bread
- 1/2 cup salted butter, softened
- 2–3 tbsp minced garlic
- 1/2 cup grated Parmesan cheese
- 1 tbsp chopped fresh parsley
Instructions
- Cut the loaf of bread into about ½ inch thick slices.
- In a small mixing bowl, combine the softened butter, minced garlic, Parmesan cheese, and fresh parsley.
- Spread the garlic butter mixture evenly on the bread slices.
- Preheat your air fryer to 350°F (175°C).
- Place the garlic bread slices in the air fryer basket.
- Air fry for 5 minutes, checking at the halfway mark.
- Serve and enjoy!
Notes
For a twist, try adding mozzarella cheese or other toppings. Can be made ahead of time and stored in the fridge.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 1g
- Sodium: 600mg
- Fat: 16g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Keywords: garlic bread, air fryer, easy recipes, quick snacks, culinary skills