Ingredients
- 1 lb salmon fillet, cut into bite-sized pieces
- 1/4 cup honey
- 3 tablespoons soy sauce
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
- Chopped green onions for garnish
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Instructions
- In a bowl, combine honey, soy sauce, minced garlic, olive oil, salt, and pepper. Whisk until smooth.
- Toss the salmon pieces in the marinade and let them sit for 10 minutes.
- Preheat the air fryer to 400°F (200°C).
- Place the marinated salmon bites in the air fryer basket in a single layer.
- Cook for 8-10 minutes, shaking the basket halfway through. Check at 8 minutes.
- Garnish with chopped green onions and serve immediately.
Notes
- Avoid overcrowding the air fryer basket to ensure crispiness. Always preheat before cooking.