Description
Indulge in this creamy, high-protein chocolate pudding that serves as a dessert, snack, or even breakfast without the guilt.
Ingredients
Scale
- 5 cups Greek yogurt (full-fat, plain or vanilla)
- 4 scoops chocolate protein powder (approximately 2 to 3 tablespoons per scoop)
- 3 to 4 tablespoons unsweetened cocoa powder
- 1 teaspoon vanilla extract
- 2 tablespoons maple syrup
Instructions
- Combine all ingredients in a large bowl and whisk until smooth. Taste and adjust sweetness with more maple syrup if desired.
- Cover the bowl and refrigerate for at least 1 hour to thicken.
- Serve with whipped cream, shaved chocolate, and berries, or add nuts and granola for crunch.
Notes
If using low-fat yogurt, add an extra tablespoon of maple syrup or splash of milk for creaminess. Storing well in the refrigerator for 3 to 4 days.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 10g
- Sodium: 100mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 10mg
Keywords: chocolate pudding, protein pudding, healthy dessert, quick dessert, creamy dessert