Description
A simple and delicious creamy low carb chicken casserole packed with broccoli and bacon, perfect for meal prep and easy dinners.
Ingredients
Scale
- 5 cups broccoli florets
- 8 slices cooked turkey bacon, chopped
- 4 cups cooked chicken, shredded or diced
- 3 cloves garlic, minced
- 1/2 cup shredded mozzarella
- 1/2 cup shredded cheddar
- 1 cup ranch dressing
- 1/2 cup shredded cheddar (for topping)
- 1/2 cup shredded mozzarella (for topping)
Instructions
- Preheat oven to 375°F and lightly grease a 9 by 13 inch baking dish.
- Steam or blanch broccoli until just tender, then drain well.
- In a large bowl, mix chicken, broccoli, turkey bacon, garlic, mozzarella, cheddar, and ranch dressing until combined.
- Spread mixture evenly in the baking dish and press down slightly.
- Sprinkle the top with additional cheddar and mozzarella.
- Bake for 25 to 30 minutes until hot and bubbly.
- Let rest for 5 to 10 minutes before serving.
Notes
Ensure you drain the broccoli well to avoid a watery casserole. Let it rest after baking for best results.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 3g
- Sodium: 650mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 75mg
Keywords: chicken casserole, low carb, easy dinner, comfort food, meal prep