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Crunchy Cucumber Snack


  • Author: admin
  • Total Time: 5 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A quick and tangy cucumber snack topped with cheese, bacon bits, and creamy avocado lime ranch dressing.


Ingredients

Scale
  • 1 large English cucumber, sliced into rounds
  • 1/2 cup shredded cheddar cheese (or your favorite cheese)
  • 1/4 cup bacon bits
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon Old Bay seasoning
  • 1/2 teaspoon Salad Supreme seasoning
  • 2 tablespoons avocado lime ranch dressing
  • 1/4 teaspoon red pepper flakes (optional)
  • 1 tablespoon fresh dill or cilantro
  • 2 tablespoons crushed nuts or seeds (like pumpkin seeds or walnuts)

Instructions

  1. Arrange cucumber slices on a large plate or tray in a single layer.
  2. Sprinkle shredded cheddar evenly over the cucumber slices.
  3. Scatter bacon bits on top of the cheese.
  4. Dust with black pepper, Old Bay, and Salad Supreme seasonings.
  5. Drizzle lightly with avocado lime ranch dressing.
  6. Add optional toppings like red pepper flakes, fresh dill or cilantro, and crushed nuts or seeds.
  7. Serve immediately for the best crunch.

Notes

Keep the cucumber cold until serving to maximize crunch. Serve immediately for best results.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 3g
  • Sodium: 400mg
  • Fat: 18g
  • Saturated Fat: 7g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 3g
  • Protein: 10g
  • Cholesterol: 30mg

Keywords: cucumber snack, quick snack, healthy snack, party food, vegetarian, no-cook recipe