Easy Cheesy Potato Burritos

Easy Cheesy Potato Burritos

Author: Lauren Prep Time: 10 minutes
Cook Time: 15 minutes Total Time: 25 minutes
Yield: 4 servings Category: Other Recipes Cuisine: Mexican Diet: Omnivore

Ingredients

  • 4 large flour tortillas
  • 2 cups crispy tater tots
  • 1 pound ground beef
  • 1 packet taco seasoning
  • 1 cup shredded cheddar cheese
  • 1 cup salsa
  • Sour cream (optional for serving)
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Instructions

  1. Preheat oven as per tater tot package instructions.
  2. Brown the ground beef in a skillet over medium heat; drain the fat.
  3. Add taco seasoning to the beef following package instructions.
  4. Warm the tortillas in a microwave or on a skillet.
  5. Layer seasoned beef, crispy tater tots, cheddar cheese, and salsa on each tortilla.
  6. Roll the tortillas tightly to form burritos.
  7. Place the burritos seam-side down in a baking dish.
  8. Bake in the oven for about 10-15 minutes, until the cheese is melted and bubbly.
  9. Serve warm with sour cream on the side if desired.

Notes

  1. Keep everything within reach before you start for smooth assembly. Don't forget to preheat the oven!