Fluffy Air Fryer Churro Bites
Author: Sara Smith
Prep Time: 15 minutes
Cook Time: 12 minutes
Total Time: 27 minutes
Yield: 4 servings
Category: Air Fryer
Cuisine: Mexican
Diet: Vegetarian
Ingredients
1 cup all-purpose flour
1 cup water
2 tablespoons sugar
1/4 cup butter
1/2 teaspoon salt
1 teaspoon vanilla extract
2 eggs
1/2 cup sugar for coating
1 tablespoon cinnamon for coating
Oil spray for greasing
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Instructions
Combine
water, butter, sugar, and salt in a saucepan. Bring to a boil, keeping an eye on it to prevent bubbling over.
Remove
from heat and stir in flour until a ball forms. Stir quickly to combine evenly.
Let
it cool slightly, then beat in eggs and vanilla until the mixture is smooth and glossy.
Preheat
the air fryer to 375°F (190°C) to ensure the bites puff and crisp properly.
Pipe
small rounds onto parchment paper, making them bite-sized for even cooking.
Spray
with oil and air fry in batches for 10-12 minutes until golden. Avoid overcrowding the basket and flip if necessary.
Mix
sugar and cinnamon in a bowl. Taste the mix for adjustments.
Toss
churro bites in the cinnamon sugar mix before serving. Serve warm and enjoy!
Notes
Avoid overcrowding the air fryer basket to ensure even cooking. Use warm bites for tossing in cinnamon sugar for best results.