Description
Quick, no-bake frozen treats made with Greek yogurt, peanut butter, and chocolate chips—perfect for satisfying your sweet tooth without the effort.
Ingredients
Scale
- 1 cup Greek yogurt
- 1/2 cup peanut butter
- 1/4 cup chocolate chips
- 1 tablespoon honey (optional)
Instructions
- In a mixing bowl, combine Greek yogurt and peanut butter until smooth.
- Stir in chocolate chips and honey if using.
- Spoon mixture into silicone molds or mini muffin cups.
- Freeze for at least 1-2 hours until solid.
- Once frozen, pop them out and enjoy as a healthy treat!
Notes
For best results, freeze on a tray before transferring to a zip-top bag. Silicone molds are recommended for easy removal. Customize with different nut butters or add-ins as desired.
- Prep Time: 5 minutes
- Cook Time: 120 minutes
- Category: Snack
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 100
- Sugar: 6g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 1.5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 3mg
Keywords: Greek yogurt, peanut butter, healthy snacks, no-bake, frozen desserts