Description
Delicious and easy Garlic Butter Beef Bites with Potatoes cooked in a slow cooker for a cozy and savory meal.
Ingredients
Scale
- 1.5 lbs beef cut into bite-sized pieces
- 1 lb baby potatoes, halved or quartered
- 4 cloves garlic, minced
- 1/2 cup unsalted butter
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon paprika
- 1 teaspoon Italian seasoning
- Fresh parsley for garnish
Instructions
- Place the beef and potatoes in the slow cooker.
- Melt the butter in a small saucepan over medium heat.
- Add the minced garlic and sauté until fragrant.
- Pour the garlic butter over the beef and potatoes.
- Season with salt, pepper, paprika, and Italian seasoning.
- Stir everything well to combine.
- Cover and cook on low for 6 to 8 hours or high for 3 to 4 hours until the beef is tender.
- Serve warm garnished with fresh parsley.
Notes
For a richer gravy, add a tablespoon of cornstarch mixed with cold water in the last 20 minutes of cooking.
- Prep Time: 15 minutes
- Cook Time: 240 minutes
- Category: Main Course
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 60mg
Keywords: garlic butter, beef bites, slow cooker, easy dinner, comfort food