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Greek Chicken Bowls


  • Author: admin
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free

Description

A fresh and flavorful Greek Chicken Bowl featuring grilled chicken, crunchy cucumber, tangy feta, and cool tzatziki.


Ingredients

Scale
  • 2 chicken breasts, marinated
  • 1 cup cooked rice or quinoa
  • 1 cucumber, diced
  • 1 cup cherry tomatoes, halved
  • 1/2 red onion, thinly sliced
  • 1/4 cup feta cheese, crumbled
  • 1 cup mixed greens
  • 1/2 cup tzatziki sauce
  • Olive oil for cooking and marinating
  • Salt and pepper to taste
  • Lemon juice

Instructions

  1. Marinate the chicken breasts in olive oil, lemon juice, salt, and pepper for at least 30 minutes.
  2. Grill the chicken until cooked through, then slice it.
  3. Layer the cooked rice or quinoa as the base in a bowl.
  4. Top with grilled chicken, diced cucumber, cherry tomatoes, red onion, mixed greens, and crumbled feta cheese.
  5. Drizzle with tzatziki sauce and season with additional salt and pepper.
  6. Serve immediately and enjoy.

Notes

This bowl is great for meal prep. Store tzatziki separately to keep freshness.

  • Prep Time: 30 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: Greek

Nutrition

  • Serving Size: 1 bowl
  • Calories: 450
  • Sugar: 6g
  • Sodium: 500mg
  • Fat: 18g
  • Saturated Fat: 6g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 42g
  • Fiber: 4g
  • Protein: 30g
  • Cholesterol: 70mg

Keywords: Greek Chicken Bowl, Mediterranean, meal prep, healthy dinner, grilled chicken