Greek Yogurt Cookie Dough

Greek Yogurt Cookie Dough

Author: Arwa Prep Time: 5 minutes
Cook Time: 0 minutes Total Time: 5 minutes
Yield: 2 servings Category: Desserts Cuisine: Greek Diet: Protein-rich

Ingredients

  • 180 grams Greek yogurt
  • 15 grams whey protein powder (plain or flavored)
  • 20 grams creamy peanut butter
  • Sweetener of choice, to taste (honey, maple, or zero-calorie options)
  • 1 teaspoon chocolate chips
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Instructions

  1. In a mixing bowl, combine the Greek yogurt, protein powder, peanut butter, and your chosen sweetener. Stir until smooth and creamy.
  2. Gradually add milk if needed to achieve your desired texture, adding a teaspoon at a time.
  3. Fold in the chocolate chips gently.
  4. Enjoy immediately or refrigerate for a cool treat later.

Notes

  1. Can be customized with different nut butters or flavorings. Make sure to avoid using too much chocolate or milk.