Ingredients
- 1/4 cup Country Crock® Spread
- 1 teaspoon mixed dried herbs
- 1/2 teaspoon garlic powder
- 1 (12 ounce) loaf French or Italian bread
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Instructions
- Set an oven rack about 6 inches from the heat source and preheat the oven broiler.
- Combine all ingredients except the bread in a small bowl. Stir until well mixed.
- Arrange the bread on a baking sheet and spread with the herb mixture.
- Broil until golden, about 2 minutes, watching closely to avoid burning.
- Remove from oven, slice, and serve immediately while warm.
Notes
- Feel free to experiment with different herbs and cheeses to customize the flavor.