Description
A quick and delicious herbed garlic bread recipe that transforms any meal into a culinary delight.
Ingredients
Scale
- 1/4 cup Country Crock® Spread
- 1 teaspoon mixed dried herbs
- 1/2 teaspoon garlic powder
- 1 (12 ounce) loaf French or Italian bread
Instructions
- Set an oven rack about 6 inches from the heat source and preheat the oven broiler.
- Combine all ingredients except the bread in a small bowl. Stir until well mixed.
- Arrange the bread on a baking sheet and spread with the herb mixture.
- Broil until golden, about 2 minutes, watching closely to avoid burning.
- Remove from oven, slice, and serve immediately while warm.
Notes
Feel free to experiment with different herbs and cheeses to customize the flavor.
- Prep Time: 5 minutes
- Cook Time: 2 minutes
- Category: Side Dish
- Method: Broiling
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg
Keywords: garlic bread, herbed bread, quick recipe, easy side dish, vegetarian food