Ingredients
- Thick Texas toast
- Real mayonnaise
- Cheddar cheese
- Parmesan cheese
- Garlic butter
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Instructions
- Preheat the oven to 375°F (190°C).
- Spread a thick layer of real mayonnaise on one side of each slice of Texas toast.
- In a bowl, mix together the Cheddar and Parmesan cheeses.
- Sprinkle the cheese mixture over the mayonnaise-covered side.
- Spread garlic butter on the other side of the toast.
- Place the slices on a baking sheet and bake for 10-12 minutes until the cheese is melted and bubbly.
- Serve hot and enjoy.
Notes
- Make sure to use thick bread for the best results and don’t skip the garlic butter for flavor.