Homemade Garlic Bread
Author: Sara Smith
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Yield: 4 servings
Category: Other Recipes
Cuisine: Italian
Diet: Vegetarian
Ingredients
1 crusty baguette or loaf
1/2 cup butter, softened
3-5 cloves garlic, minced
1/4 cup fresh parsley, chopped
Pinch of salt
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Instructions
Preheat your oven to 375°F (190°C).
In a bowl, mix softened butter with minced garlic, chopped parsley, and a pinch of salt until uniform.
Slice the crusty bread in half lengthwise.
Spread the garlic butter mixture evenly on the cut sides of the bread.
Place the bread on a baking sheet and bake for about 10-15 minutes, or until the edges are golden and crispy.
Remove from the oven, slice, and serve warm.
Notes
Add cheese or herbs for extra flavor. Eat immediately for peak crispiness.