Description
A simple and delicious garlic bread recipe that can be made in under 20 minutes with minimal effort.
Ingredients
Scale
- 6 slices of white bread
- 1/2 cup unsalted butter, softened
- 4 cloves garlic, minced
- 2 tablespoons fresh parsley, chopped
- Salt to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix the softened butter, minced garlic, chopped parsley, and a pinch of salt until well combined.
- Spread the garlic butter mixture liberally over each slice of bread.
- Place the slices on a baking sheet in a single layer.
- Bake in the preheated oven for about 10-12 minutes, or until the edges are crisp and golden.
- Remove from the oven and serve warm.
Notes
Feel free to customize your garlic bread with different types of bread or by adding cheese on top.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 1g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: garlic bread, quick snacks, easy recipes, vegetarian, Italian