Honey Garlic Chicken

Honey Garlic Chicken

Author: Arwa Prep Time: 10 minutes
Cook Time: 30 minutes Total Time: 40 minutes
Yield: 4 servings Category: Chicken Recipes Cuisine: Asian Diet: Poultry

Ingredients

  • 4 boneless, skinless chicken breasts
  • 4 cloves fresh garlic, minced
  • 1/2 cup pure honey
  • 1/4 cup low-sodium soy sauce
  • 2 tbsp apple cider vinegar
  • 1 tbsp sesame oil
  • 2 green onions, chopped
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Instructions

  1. Preheat oven to 400°F (200°C) and lightly spray a baking dish with nonstick cooking spray.
  2. In a bowl, whisk together honey, soy sauce, apple cider vinegar, minced garlic, and sesame oil until combined. Taste and adjust seasoning if desired.
  3. Season chicken breasts with salt and pepper, place them in the baking dish, and pour the honey garlic sauce over the top, coating each piece.
  4. Bake for 25 to 30 minutes or until chicken reaches an internal temperature of 165°F (75°C), basting halfway through.
  5. Let rest for a few minutes before slicing and garnish with chopped green onions. Serve over rice or alongside vegetables.

Notes

  1. For an extra kick, consider adding hot sauce or chili flakes.