Description
A quick and easy honey garlic chicken recipe that is sweet, sticky, and perfect for comforting dinners.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 4 cloves fresh garlic, minced
- 1/2 cup pure honey
- 1/4 cup low-sodium soy sauce
- 2 tbsp apple cider vinegar
- 1 tbsp sesame oil
- 2 green onions, chopped
Instructions
- Preheat oven to 400°F (200°C) and lightly spray a baking dish with nonstick cooking spray.
- In a bowl, whisk together honey, soy sauce, apple cider vinegar, minced garlic, and sesame oil until combined. Taste and adjust seasoning if desired.
- Season chicken breasts with salt and pepper, place them in the baking dish, and pour the honey garlic sauce over the top, coating each piece.
- Bake for 25 to 30 minutes or until chicken reaches an internal temperature of 165°F (75°C), basting halfway through.
- Let rest for a few minutes before slicing and garnish with chopped green onions. Serve over rice or alongside vegetables.
Notes
For an extra kick, consider adding hot sauce or chili flakes.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 31g
- Sodium: 400mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 70mg
Keywords: chicken, honey garlic, quick dinner, easy recipe, comfort food