Pineapple Cucumber Salad
Author: Arwa
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Yield: 4 servings
Category: LUNCH
Cuisine: American
Diet: Vegan
Ingredients
1 ripe pineapple, diced
2 cucumbers, diced
1 lime, juiced
1 tablespoon honey or agave syrup
Salt to taste
Fresh mint leaves, optional, for garnish
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Instructions
Combine
the diced pineapple and cucumbers in a large bowl. Toss gently.
Whisk
together the lime juice and honey in a small bowl until the honey dissolves.
Pour
the dressing over the pineapple and cucumber, stirring gently.
Season
with salt to taste, adding slowly and tasting as you go.
Garnish
with fresh mint leaves if desired.
Serve
immediately or chill before serving.
Notes
Keep the dressing light and avoid overdressing the salad. Add cucumbers right before serving to maintain crunch.